Bulgogi Bowls Recipe
Recipe By Thesubversivetable
Salty-sweet, caramelized bits of ground beef piled high into rice bowls. A quivering fried egg that spills into golden splendor when you break it with a spoon. Bulgogi bowls are the best kind of 15-minute dinner.
4.8
20 Rating -
Rate
Non Vegdiet
15minstotal
5minsPrep
10minsCook
15m.total
5m.Prep
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Bulgogi Bowls Recipe
- 1/4 pound Extra lean ground beef
- 0.13 Large onion, diced
- 1/2 Green onions, chopped
- 0.13 Large onion, grated
- 1 Cloves garlic, minced
- 3/4 tablespoon Soy sauce
- 0.38 tablespoon Sugar
- 1/4 tablespoon Mirin rice wine also works
- 1/4 tablespoon Sesame oil
- 1 cup Rice
- 1 Sunny side up eggs
Nutrition
value
value
1151
calories per serving
28 g Fat48 g Protein173 g Carbs10 g FiberOther
Current Totals
- Fat28g
- Protein48g
- Carbs173g
- Fiber10g
MacroNutrients
- Carbs173g
- Protein48g
- Fiber10g
Fats
- Fat28g
Vitamins & Minerals
- Calcium170mg
- Iron15mg
- Vitamin A275mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B6< 1mg
- Vitamin B984mcg
- Vitamin B12< 1mcg
- Vitamin C19mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium223mg
- Manganese4mg
- Phosphorus699mg
- Selenium37mcg
- Zinc10mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Thesubversivetable