Buffet Casserole Recipe
Recipe By My Food and Family
4.7
30 Rating -
Rate
1hr total
1hr total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Buffet Casserole Recipe
- 0.13 Pkg. kraft macaroni and cheese dinner
- 0.13-0.06 cup Milk
- 0.13 Medium Onion, Chopped
- 0.13 Small green pepper, chopped
- 1/4 tablespoon Butter or margarine
- 1/4 can Condensed cream of celery soup
- 1/4 can Tuna, drained, flaked
- 1/4 can Mushroom pieces and stems, drained
Nutrition
value
value
45
calories per serving
3 g Fat1 g Protein3 g Carbs< 1 g FiberOther
Current Totals
- Fat3g
- Protein1g
- Carbs3g
- Fiber< 1g
MacroNutrients
- Carbs3g
- Protein1g
- Fiber< 1g
Fats
- Fat3g
Vitamins & Minerals
- Calcium35mg
- Iron< 1mg
- Vitamin A132mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B913mcg
- Vitamin B120mcg
- Vitamin C6mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium15mg
- Manganese< 1mg
- Phosphorus26mg
- Selenium1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By My Food and Family