Buffalo Tuna Salad Recipe

Recipe By Slurrp

Buffalo tuna salad is a spicy and flavorful twist on the classic tuna salad. Made with canned tuna, mayonnaise, hot sauce, and celery, this salad is packed with protein and has a kick of heat. Serve it on a bed of lettuce, in a sandwich, or with crackers for a quick and satisfying meal or snack.

3.7
20 Rating -
Rate
Vegdiet
5minstotal
5minsPrep
5m.total
5m.Prep
Buffalo Tuna Salad
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ingredients serve

Ingredients for Buffalo Tuna Salad Recipe

  • 1 can Tuna, Drained
  • 0.13 cup Mayonnaise
  • 1 tablespoon Hot Sauce
  • 0.13 cup Diced Celery
  • 0.13 teaspoon Salt
  • as required Lettuce, For Serving
  • as needed Crackers Or Bread, For Serving

Directions: Buffalo Tuna Salad Recipe

Cooking Directions

  • STEP 1.In a bowl, combine canned tuna, mayonnaise, hot sauce, celery, and salt.
  • STEP 2.Mix until well combined and the tuna is evenly coated.
  • STEP 3.Taste and adjust the seasoning, adding more hot sauce or salt if desired.
  • STEP 4.Serve the buffalo tuna salad on a bed of lettuce, in a sandwich, or with crackers.

Cooking Tips

  • Use your favorite brand of hot sauce to adjust the level of spiciness.
  • Add diced onions or pickles for extra flavor and crunch.
  • Refrigerate the salad for at least 30 minutes before serving to allow the flavors to meld.

Storage and Serving

  • Leftover buffalo tuna salad can be stored in an airtight container in the refrigerator for up to 3 days.
  • Serve chilled or at room temperature.
  • Enjoy as a light lunch, snack, or as a filling for sandwiches or wraps.
Nutrition
value
169
calories per serving
3 g Fat22 g Protein14 g Carbs10 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    22g
  • Carbs
    14g
  • Fiber
    10g

MacroNutrients

  • Carbs
    14g
  • Protein
    22g
  • Fiber
    10g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    185mg
  • Iron
    5mg
  • Vitamin A
    1804mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    49mg
  • Vitamin B9
    1016mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    18mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    102mg
  • Manganese
    < 1mg
  • Phosphorus
    327mg
  • Selenium
    23mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp