Buffalo Shrimp Kale Salad Recipe
Recipe By The Kitchen Magpie
My buffalo shrimp kale salad recipe-yes, eating salad can be delicious even my husband will eat his veggies if i top them with buffalo hot sauce shrimp
4.4
30 Rating -
Rate
Non Vegdiet
17minstotal
10minsPrep
7minsCook
17m.total
10m.Prep
7m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Buffalo Shrimp Kale Salad Recipe
- 1/2 pound Giant tiger shrimp peeled and de veined
- 1/2 tablespoon Olive oil
- 0.13 cup Buffalo sauce
- 2 cup Kale ribs removed and shredded into small pieces
- 1/2 Cucumber sliced
- 1/2 Tomato sliced
- 1/2 stalk Celery diced
- 0.60 cup Mozzarella sliced
- 1 tablespoon Ranch dressing
Nutrition
value
value
785
calories per serving
35 g Fat62 g Protein54 g Carbs13 g FiberOther
Current Totals
- Fat35g
- Protein62g
- Carbs54g
- Fiber13g
MacroNutrients
- Carbs54g
- Protein62g
- Fiber13g
Fats
- Fat35g
Vitamins & Minerals
- Calcium630mg
- Iron7mg
- Vitamin A2416mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B311mg
- Vitamin B6< 1mg
- Vitamin B9505mcg
- Vitamin B124mcg
- Vitamin C390mg
- Vitamin E7mg
- Copper4mcg
- Magnesium256mg
- Manganese< 1mg
- Phosphorus807mg
- Selenium96mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Kitchen Magpie