Buffalo Paleo Potato Salad (Whole30) Recipe

Recipe By The Movement Menu

This creamy buffalo paleo potato salad is loaded up with crunchy bacon bits, crispy red onion, and a combination of homemade whole30 mayo and zesty hot sauce that'll leave you wanting more. This fabulous side dish is dairy free, paleo and whole30

4.7
20 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Buffalo Paleo Potato Salad (Whole30)
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ingredients serve

Ingredients for Buffalo Paleo Potato Salad (Whole30) Recipe

  • 1-1.25 Yukon gold potatoes cut into 1" chunks
  • 0.06 cup Homemade paleo mayonnaise
  • 0.03 cup Hot sauce
  • 0.13 Small red onion finely diced
  • 0.06 cup Celery finely diced
  • 3/4-1 Strips bacon chopped
  • 1/4 tablespoon Lemon juice
  • 3/4 Garlic cloves minced
  • 0.03 cup Fresh parsley roughly chopped
  • As required Handful fresh chives for garnish
  • As required Sea salt to taste
  • As required Black pepper to taste
Nutrition
value
117
calories per serving
< 1 g Fat3 g Protein23 g Carbs5 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    3g
  • Carbs
    23g
  • Fiber
    5g

MacroNutrients

  • Carbs
    23g
  • Protein
    3g
  • Fiber
    5g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    51mg
  • Iron
    2mg
  • Vitamin A
    302mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    46mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    58mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    61mg
  • Manganese
    2mg
  • Phosphorus
    78mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Movement Menu