Buffalo Chicken Tacos Recipe
Recipe By Betty Crocker
Hot-wing-flavored chicken tenders are rolled up in flour tortillas, bringing together two game day favorites for one dish that scores with the crowd.
4.8
13 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Buffalo Chicken Tacos Recipe
- 1/4 tablespoon Olive oil
- 1/4 pound Uncooked chicken breast tenders
- 0.13 teaspoon Salt
- 0.19 cup Chopped celery
- 1/4 tablespoon Butter
- 3/4-1.50 tablespoon Frank'stm redhottm original cayenne pepper sauce
- 2 Old el pasotm flour tortillas for soft tacos and fajitas, heated as directed on package
- 0.06 cup Crumbled blue cheese
- 6 Small celery leaves
- 6 Parsley leaves
- 1/4 Large avocado, pitted, peeled and sliced
Nutrition
value
value
390
calories per serving
18 g Fat35 g Protein20 g Carbs16 g FiberOther
Current Totals
- Fat18g
- Protein35g
- Carbs20g
- Fiber16g
MacroNutrients
- Carbs20g
- Protein35g
- Fiber16g
Fats
- Fat18g
Vitamins & Minerals
- Calcium398mg
- Iron12mg
- Vitamin A3869mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B313mg
- Vitamin B61mg
- Vitamin B9234mcg
- Vitamin B120mcg
- Vitamin C135mg
- Vitamin E1mg
- Copper1mcg
- Magnesium161mg
- Manganese2mg
- Phosphorus570mg
- Selenium51mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Betty Crocker