Ingredients for Buffalo Chicken Spaghetti Squash Recipe
1/2 Spaghetti squash, halved and seeded
1 Chicken Breasts, Cooked And Shredded
1/2 Bell Pepper
1/2 Onion, Diced
1 Celery stalks, thinly sliced
1/2 Green Onion, Sliced
1/4 cup Hot pepper sauce
1/4 cup Tomato Sauce
Nutrition value
570
calories per serving
30 g Fat28 g Protein66 g Carbs35 g FiberOther
Current Totals
Fat
30g
Protein
28g
Carbs
66g
Fiber
35g
MacroNutrients
Carbs
66g
Protein
28g
Fiber
35g
Fats
Fat
30g
Vitamins & Minerals
Calcium
2156mg
Iron
59mg
Vitamin A
1582mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
1mg
Vitamin B9
148mcg
Vitamin B12
0mcg
Vitamin C
156mg
Vitamin E
3mg
Copper
2156mcg
Magnesium
670mg
Manganese
12mg
Phosphorus
723mg
Selenium
29mcg
Zinc
10mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment