Buffalo Chicken Meat Loaf Recipe

Recipe By Taste Of Home

Here's a great way to spice up a plain chicken meat loaf. It combines two of my favorite Sunday afternoon foods into one easy-to-make meal that's a huge hit with my family. Holly Jones, Kennesaw, Georgia.

3.7
21 Rating -
Rate
Non Vegdiet
10minstotal
25minsPrep
45minsCook
10m.total
25m.Prep
45m.Cook
Buffalo Chicken Meat Loaf
plan
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ingredients serve

Ingredients for Buffalo Chicken Meat Loaf Recipe

  • 1/4 cup Dry whole wheat bread crumbs
  • 1/2 Celery ribs, chopped
  • 1/4 Small onion, chopped
  • 1/2 Large eggs, lightly beaten
  • 0.13 cup Buffalo wing sauce
  • 3/4 Garlic cloves, minced
  • 1/4 teaspoon Pepper
  • 1/4 cup Crumbled blue cheese, divided
  • 1/4 pound Ground Chicken
  • 1.50 Bacon Strips
  • As required Glaze
  • 0.06 cup Buffalo wing sauce
  • 1 teaspoon Prepared Mustard
  • 1 teaspoon Honey
  • As required Additional chopped celery, optional
Nutrition
value
546
calories per serving
27 g Fat38 g Protein38 g Carbs6 g FiberOther

Current Totals

  • Fat
    27g
  • Protein
    38g
  • Carbs
    38g
  • Fiber
    6g

MacroNutrients

  • Carbs
    38g
  • Protein
    38g
  • Fiber
    6g

Fats

  • Fat
    27g

Vitamins & Minerals

  • Calcium
    384mg
  • Iron
    9mg
  • Vitamin A
    638mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    11mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    108mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    21mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    105mg
  • Manganese
    2mg
  • Phosphorus
    515mg
  • Selenium
    55mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home