Buffalo chicken mac and cheese casserole combines the creamy richness of the cheese and the unexpectedness of the spice in a delicious, easy to make dish.
Ingredients for Buffalo Chicken Mac And Cheese Casserole Recipe
0.13 pound Elbows macaroni
0.13 tablespoon Olive oil
1/2 tablespoon Butter
0.13 pound Chicken Breast
0.03 cup All purpose flour
0.38 cup Milk
0.13 cup Heavy whipping cream
0.03 teaspoon Salt and pepper
0.13 teaspoon Garlic powder
0.13 teaspoon Onion powder
0.13 teaspoon Paprika
0.13 teaspoon Mustard powder
0.06 cup Sour cream
0.13 cup Buffalo Sauce
1/2 cup Cheddar Cheese
Nutrition value
569
calories per serving
37 g Fat39 g Protein17 g Carbs< 1 g FiberOther
Current Totals
Fat
37g
Protein
39g
Carbs
17g
Fiber
< 1g
MacroNutrients
Carbs
17g
Protein
39g
Fiber
< 1g
Fats
Fat
37g
Vitamins & Minerals
Calcium
889mg
Iron
< 1mg
Vitamin A
252mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
35mcg
Vitamin B12
< 1mcg
Vitamin C
4mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
59mg
Manganese
< 1mg
Phosphorus
694mg
Selenium
27mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment