Ingredients for Buffalo Chicken Mac And Cheese Recipe
As required Cooking spray
0.13 pound Uncooked large elbow pasta
0.06 cup Unsalted Butter, Divided
1/4 Large celery stalks, finely chopped
0.13 Small Yellow Onion, Finely Chopped
0.03 cup All purpose flour
0.44 cup Whole milk
0.13 pound Extra sharp cheddar cheese, shredded
0.38 cup Shredded, Cooked Chicken
0.06 cup Hot sauce, plus more for serving
0.13 cup Panko
1/4 ounce Crumbled Blue Cheese
Nutrition value
620
calories per serving
29 g Fat42 g Protein69 g Carbs6 g FiberOther
Current Totals
Fat
29g
Protein
42g
Carbs
69g
Fiber
6g
MacroNutrients
Carbs
69g
Protein
42g
Fiber
6g
Fats
Fat
29g
Vitamins & Minerals
Calcium
775mg
Iron
4mg
Vitamin A
446mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
6mg
Vitamin B6
< 1mg
Vitamin B9
64mcg
Vitamin B12
< 1mcg
Vitamin C
17mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
109mg
Manganese
< 1mg
Phosphorus
725mg
Selenium
31mcg
Zinc
5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment