Ingredients for Buffalo Cauliflower With Blue Cheese Dip Recipe
1/4 Medium Head Cauliflower
1/2 tablespoon Olive oil
0.13 teaspoon Kosher salt
1/2 tablespoon Unsalted butter
1/4 Garlic Clove
0.06 cup Franks hot sauce
1/4 cup Plain yogurt
0.13 cup Blue Cheese Crumbles
0.06 teaspoon Kosher salt
1/4 teaspoon Garlic powder
As required Fresh Ground Black Pepper
Nutrition value
178
calories per serving
11 g Fat7 g Protein14 g Carbs2 g FiberOther
Current Totals
Fat
11g
Protein
7g
Carbs
14g
Fiber
2g
MacroNutrients
Carbs
14g
Protein
7g
Fiber
2g
Fats
Fat
11g
Vitamins & Minerals
Calcium
176mg
Iron
1mg
Vitamin A
3mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
36mcg
Vitamin B12
0mcg
Vitamin C
14mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
39mg
Manganese
< 1mg
Phosphorus
105mg
Selenium
13mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment