These buffalo cauliflower tacos are crispy, spicy and refreshing theyre easy to make and so full of flavor. perfect for an exciting vegan/vegetarian dinner.
Ingredients for Buffalo Cauliflower Tacos With Ranch Slaw Recipe
0.13 Large head cauliflower
0.13 cup All purpose flour or gf ap flour
0.13 cup Plain, unsweetened almond milk, or other non-dairy milk
0.06 teaspoon Granulated Garlic
0.06 teaspoon Salt
1/4 cup Panko breadcrumbs
0.13 cup Hot sauce, such as franks red hot
1/4 tablespoon Vegan butter
1/4 tablespoon Pure maple syrup
As required Corn Tortillas
As required Guacamole for serving, if desired
5.75 cup Shredded cabbage and carrot
0.06 cup Ranch dressing, i used my homemade vegan ranch dressing
0.13 teaspoon Pure maple syrup
0.13 teaspoon Dijon mustard
1/4 teaspoon Apple cider vinegar
0.13 tablespoon Chopped fresh herbs, whatever you have on hand
Nutrition value
594
calories per serving
8 g Fat40 g Protein85 g Carbs29 g FiberOther
Current Totals
Fat
8g
Protein
40g
Carbs
85g
Fiber
29g
MacroNutrients
Carbs
85g
Protein
40g
Fiber
29g
Fats
Fat
8g
Vitamins & Minerals
Calcium
1574mg
Iron
26mg
Vitamin A
929mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
6mg
Vitamin B6
2mg
Vitamin B9
570mcg
Vitamin B12
< 1mcg
Vitamin C
358mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
445mg
Manganese
11mg
Phosphorus
622mg
Selenium
35mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment