These buffalo cauliflower lettuce wraps are perfect for game day or even a quick weeknight dinner. Roasted cauliflower with buffalo wing sauce, sliced avocado, crumbled blue cheese, scallions, cilantro and chives makes for a flavor explosion
Ingredients for Roasted Buffalo Cauliflower Lettuce Cups Recipe
1/4 Head of cauliflower, cut into florets
1/4 tablespoon Olive oil
0.13 teaspoon Garlic powder
pinch Pinch of salt and pepper
0.08 cup Buffalo wing sauce, plus extra for drizzling
1/4 Head of butter lettuce, leaves removed
1/4 Head of iceberg lettuce, leaves removed
1/4-1/2 Avocados, thinly sliced
0.08 cup Crumbled gorgonzola cheese
0.13 cup Sliced green onions
3/4 tablespoon Chopped fresh cilantro
3/4 tablespoon Chopped fresh chives
Nutrition value
87
calories per serving
6 g Fat4 g Protein5 g Carbs2 g FiberOther
Current Totals
Fat
6g
Protein
4g
Carbs
5g
Fiber
2g
MacroNutrients
Carbs
5g
Protein
4g
Fiber
2g
Fats
Fat
6g
Vitamins & Minerals
Calcium
97mg
Iron
2mg
Vitamin A
676mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
41mcg
Vitamin B12
0mcg
Vitamin C
19mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
29mg
Manganese
< 1mg
Phosphorus
77mg
Selenium
4mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment