Buffalo Brussels Sprouts With Crumbled Blue Cheese Recipe

Recipe By Skinny Taste

These brussels sprouts start in the skillet and finish in the oven for perfectly charred edges, then drizzled with buffalo hot sauce and crumbled blue cheese – so good!!.

3.9
19 Rating -
Rate
Non Vegdiet
20minstotal
5minsPrep
15minsCook
20m.total
5m.Prep
15m.Cook
Buffalo Brussels Sprouts With Crumbled Blue Cheese
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ingredients serve

Ingredients for Buffalo Brussels Sprouts With Crumbled Blue Cheese Recipe

  • 1/2 tablespoon olive oil
  • 1/4 pound brussels sprouts, trimmed and halved
  • 0.06 cup Franks Hot Sauce
  • 1/2 tablespoon crumbled blue cheese, for topping
Nutrition
value
128
calories per serving
8 g Fat6 g Protein7 g Carbs5 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    6g
  • Carbs
    7g
  • Fiber
    5g

MacroNutrients

  • Carbs
    7g
  • Protein
    6g
  • Fiber
    5g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    94mg
  • Iron
    2mg
  • Vitamin A
    409mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    103mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    102mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    39mg
  • Manganese
    < 1mg
  • Phosphorus
    134mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Skinny Taste