Bucatini Cacio E Pepe Recipe

• STEP 1.Take some water in a pan and when the water comes to a boil, add coarse salt and toss in bucatini, stirring occasionally

• STEP 2.Meanwhile, grind the pepper over a deep pan and turn the heat up.

• STEP 3.Once your pasta is almost ready, spoon out a 1/2 cup of cooking water, add it to the pepper and stir.

• STEP 4.Reserved pasta water as it contains essential starch that can be used to adjust the consistency of your sauce.

• STEP 5.Cook bucatini for about 12 minutes.

step 15

• STEP 6.When the bucatini is ready, don

• STEP 7.Strain it in a colander—just remove it with a large slotted spoon and add to the saucepan.

• STEP 8.Mix for two minutes, letting it cook through in the water and pepper.

• STEP 9.Turn off the flame, add pecorino and stir,

• STEP 10.Add pasta water until you have reached desired consistency.