When we have company, these sprouts are my go-to side dish because they look and taste fantastic. Fancy them up a notch with pancetta instead of bacon. Mandy Rivers, Lexington, South Carolina.
Ingredients for Brussels Sprouts with Bacon & Garlic Recipe
0.17 pound Fresh Brussels Sprouts
0.67 Bacon strips, coarsely chopped
1/4 Garlic cloves, minced
0.06 cup Chicken Broth
1/25 teaspoon Salt
1/50 teaspoon Pepper
Nutrition value
47
calories per serving
< 1 g Fat5 g Protein4 g Carbs4 g FiberOther
Current Totals
Fat
< 1g
Protein
5g
Carbs
4g
Fiber
4g
MacroNutrients
Carbs
4g
Protein
5g
Fiber
4g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
46mg
Iron
1mg
Vitamin A
274mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
65mcg
Vitamin B12
0mcg
Vitamin C
68mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
29mg
Manganese
< 1mg
Phosphorus
87mg
Selenium
3mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment