Brussels Sprouts Skillet With Crispy Pancetta-Garlic Bread Crumbs Recipe
Recipe By PureWow
Brussels sprouts are one of the few veggies we actually look forward to eating. And when theyre crispy? Forget iteveryone else better back off. But heres the catch: its hard to get them crispy without plenty of time in the oven or a deep fryer. Enter the brussels sprouts skillet with crispy pancetta-garlic bread crumbs. The aromatic topping does double-duty, bringing that extra crunch we crave.
5
23 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Brussels Sprouts Skillet With Crispy Pancetta-Garlic Bread Crumbs Recipe
- 0.55 tablespoon Unsalted butter
- 1/5 Garlic Cloves, Minced
- 1/10 cup Panko Bread Crumbs
- As required Kosher Salt And Freshly Ground Black Pepper
- 0.40 ounce Pancetta
- 0.70 pound Brussels Sprouts, Trimmed And Halved
Nutrition
value
value
203
calories per serving
2 g Fat16 g Protein27 g Carbs15 g FiberOther
Current Totals
- Fat2g
- Protein16g
- Carbs27g
- Fiber15g
MacroNutrients
- Carbs27g
- Protein16g
- Fiber15g
Fats
- Fat2g
Vitamins & Minerals
- Calcium207mg
- Iron6mg
- Vitamin A1145mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B9276mcg
- Vitamin B12< 1mcg
- Vitamin C285mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium116mg
- Manganese2mg
- Phosphorus344mg
- Selenium11mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By PureWow