Brussels Sprouts Mac And Cheese Recipe

Recipe By Ambitious Kitchen

Delicious one pan brussels sprouts mac and cheese made with a lightened up cheese sauce for the perfect 30-minute dinner This easy brussels sprouts mac and cheese recipe is great for kiddos and the perfect way to get your veggies in.

4.1
17 Rating -
Rate
Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Brussels Sprouts Mac And Cheese
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Ingredients for Brussels Sprouts Mac And Cheese Recipe

  • As required For the pasta
  • 1.33 ounce Gemelli pasta
  • As required For the brussels sprouts
  • 0.17 tablespoon Olive oil or butter
  • 0.17 pound Brussels sprouts, halved and any outer yellow leaves removed
  • 0.08 teaspoon Garlic powder
  • As required Freshly ground salt and pepper
  • As required For the cheddar cheese sauce
  • 0.33 tablespoon Butter or ghee
  • 0.33 Cloves garlic, finely minced
  • 1/25 cup All purpose flour
  • 0.29 cup Unsweetened almond or cashew milk
  • 1 ounce Sharp cheddar cheese
  • As required Freshly ground salt and pepper, to taste
  • As required For topping
  • 0.33 ounce Cheddar cheese
  • As required Parsley, for garnishing
Nutrition
value
498
calories per serving
30 g Fat27 g Protein44 g Carbs7 g FiberOther

Current Totals

  • Fat
    30g
  • Protein
    27g
  • Carbs
    44g
  • Fiber
    7g

MacroNutrients

  • Carbs
    44g
  • Protein
    27g
  • Fiber
    7g

Fats

  • Fat
    30g

Vitamins & Minerals

  • Calcium
    414mg
  • Iron
    4mg
  • Vitamin A
    330mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    84mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    68mg
  • Vitamin E
    < 1mg
  • Copper
    1mcg
  • Magnesium
    198mg
  • Manganese
    2mg
  • Phosphorus
    589mg
  • Selenium
    13mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Ambitious Kitchen