Ingredients for Brussels Sprouts Bacon Cauliflower Colcannon Recipe
0.17 Head Cauliflower Cut Into Florets
0.33 Slices bacon, cut into thin strips
1/25 cup Finely Chopped Onion
0.08 pound Brussels sprouts, cut into fine shreds
0.17 tablespoon Unsalted butter
1/25 cup Plain greek yogurt
0.08 teaspoon Kosher salt
0.08 teaspoon Black pepper
As required Chopped parsley optional
Nutrition value
33
calories per serving
< 1 g Fat3 g Protein4 g Carbs3 g FiberOther
Current Totals
Fat
< 1g
Protein
3g
Carbs
4g
Fiber
3g
MacroNutrients
Carbs
4g
Protein
3g
Fiber
3g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
41mg
Iron
1mg
Vitamin A
182mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
45mcg
Vitamin B12
0mcg
Vitamin C
44mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
26mg
Manganese
< 1mg
Phosphorus
53mg
Selenium
3mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment