Brussels Sprouts And Grapes Au Gratin Recipe

Name: Brussels Sprouts And Grapes Au Gratin Recipe
Total time: 30 min
Yield: 6
Cuisine: Swiss

Recipe By Taste Of Home

Red grapes add pops of sweetness to this bubbly, cheesy veggie side. I make mine with Swiss, but if you're feeling fancy, try Gruyere. And if you have one on hand, toss in a sliced apple. Lorie Durrant, Nashville, Tennessee.

3.5

20 Rating -

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Vegdiet

30minstotal

10minsPrep

20minsCook

30m.total

10m.Prep

20m.Cook

plan

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Ingredients for Brussels Sprouts And Grapes Au Gratin Recipe

0.17 pound Fresh Brussels Sprouts, Halved
0.08 cup Seedless red grapes, halved
0.17 tablespoon Butter
0.33 tablespoon Arrowroot flour
0.13 cup 2 milk
1/25 teaspoon Salt
1/25 teaspoon Pepper
0.17 cup Shredded swiss cheese
As required Grated Parmesan Cheese

Nutrition
value

160

calories per serving

6 g Fat9 g Protein16 g Carbs4 g FiberOther

Current Totals

Fat
6g
Protein
9g
Carbs
16g
Fiber
4g

MacroNutrients

Carbs
16g
Protein
9g
Fiber
4g

Fats

Fat
6g

Vitamins & Minerals

Calcium
204mg
Iron
2mg
Vitamin A
279mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
92mcg
Vitamin B12
0mcg
Vitamin C
72mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
37mg
Manganese
< 1mg
Phosphorus
190mg
Selenium
8mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home