Brussels Sprout Slaw With Hazelnuts And Pomegranate Recipe

Recipe By Food & Wine

Learn how to make Brussels Sprout Slaw With Hazelnuts And Pomegranate.

4.8
12 Rating -
Rate
Vegdiet
30minstotal
30m.total
Brussels Sprout Slaw With Hazelnuts And Pomegranate
plan
Bookmark

ingredients serve

Ingredients for Brussels Sprout Slaw With Hazelnuts And Pomegranate Recipe

  • 0.13 cup Hazelnuts
  • 1/4 tablespoon Hazelnut oil
  • 1/4 tablespoon Extra virgin olive oil
  • 1/4 tablespoon Red wine vinegar
  • 1/4 teaspoon Dijon mustard
  • 0.13 teaspoon Finely grated lemon zest
  • 0.13 tablespoon Fresh lemon juice
  • As required Salt
  • As required Freshly ground pepper
  • 0.13 pound Brussels sprouts, finely shredded
  • 0.13 Seeds from small pomegranate
Nutrition
value
207
calories per serving
19 g Fat5 g Protein6 g Carbs4 g FiberOther

Current Totals

  • Fat
    19g
  • Protein
    5g
  • Carbs
    6g
  • Fiber
    4g

MacroNutrients

  • Carbs
    6g
  • Protein
    5g
  • Fiber
    4g

Fats

  • Fat
    19g

Vitamins & Minerals

  • Calcium
    55mg
  • Iron
    2mg
  • Vitamin A
    233mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    71mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    54mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    50mg
  • Manganese
    1mg
  • Phosphorus
    112mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Food & Wine