Brussels And Kale Caesar Recipe
Recipe By Pinch of Yum
Brussels & kale caesar Papery-thin shreds of brussels sprouts and chopped lacinato kale, tossed with a creamy, garlicky, avocado-based vegan caesar dressing, topped off with the most addicting cheezy garlic croutons.
4.8
24 Rating -
Rate
30minstotal
30minsPrep
30m.total
30m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Brussels And Kale Caesar Recipe
- 0.08 cup Water
- 0.17 Avocado
- 1/25 cup Mayo
- 0.17 Clove Garlic
- 0.33 tablespoon Lemon juice
- 0.17 teaspoon Dijon mustard
- 0.08 teaspoon Salt
- 0.33 tablespoon Caper brine
- 2 ounce Brussels Sprouts
- 0.17 bunch Lacinato Kale
Nutrition
value
value
55
calories per serving
1 g Fat4 g Protein7 g Carbs4 g FiberOther
Current Totals
- Fat1g
- Protein4g
- Carbs7g
- Fiber4g
MacroNutrients
- Carbs7g
- Protein4g
- Fiber4g
Fats
- Fat1g
Vitamins & Minerals
- Calcium97mg
- Iron1mg
- Vitamin A432mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B9112mcg
- Vitamin B120mcg
- Vitamin C104mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium42mg
- Manganese< 1mg
- Phosphorus99mg
- Selenium1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Pinch of Yum