Bruschetta III Recipe
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Two kinds of cheeses make this simple bruschetta everyone's favorite. Adjust the quantities of herbs to taste.
4.3
30 Rating -
Rate
Vegdiet
12minstotal
5minsPrep
7minsCook
12m.total
5m.Prep
7m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Bruschetta III Recipe
- 0.17 French Baguette
- 0.17 tablespoon Olive oil
- 0.33 Roma tomatoes, thinly sliced
- 0.17 tablespoon Chopped Fresh Basil
- 0.17 tablespoon Chopped Fresh Oregano
- 0.17 teaspoon Garlic powder
- 0.17 pinch Ground white pepper
- 0.17 Package sliced mozzarella cheese
Nutrition
value
value
37
calories per serving
3 g Fat< 1 g Protein3 g Carbs2 g FiberOther
Current Totals
- Fat3g
- Protein< 1g
- Carbs3g
- Fiber2g
MacroNutrients
- Carbs3g
- Protein< 1g
- Fiber2g
Fats
- Fat3g
Vitamins & Minerals
- Calcium45mg
- Iron1mg
- Vitamin A455mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B917mcg
- Vitamin B120mcg
- Vitamin C14mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium15mg
- Manganese< 1mg
- Phosphorus15mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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