As an Italian American, I love, love, love garlic, tomatoes and basil, all of which are musts for good bruschetta. This recipe was created in celebration of the first tomatoes to come out of our home garden this year. —Gina Rine, Canfield, Ohio.
1/2 ounce Fresh mozzarella cheese, cut into 4 slices
1 Whole Wheat Tortillas
Nutrition value
86
calories per serving
4 g Fat6 g Protein6 g Carbs3 g FiberOther
Current Totals
Fat
4g
Protein
6g
Carbs
6g
Fiber
3g
MacroNutrients
Carbs
6g
Protein
6g
Fiber
3g
Fats
Fat
4g
Vitamins & Minerals
Calcium
142mg
Iron
2mg
Vitamin A
1724mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
90mcg
Vitamin B12
< 1mcg
Vitamin C
35mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
56mg
Manganese
< 1mg
Phosphorus
101mg
Selenium
6mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment