Bruschetta Baked Shrimp Recipe

Recipe By Gimme Some Oven

This Bruschetta Baked Shrimp recipe is quick and easy to make, and bursting with the fresh Italian flavors of tomato bruschetta!

3.9
19 Rating -
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21minstotal
10minsPrep
11minsCook
21m.total
10m.Prep
11m.Cook
Bruschetta Baked Shrimp
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ingredients serve

Ingredients for Bruschetta Baked Shrimp Recipe

  • 0.38 pound raw shrimp, peeled and de veined
  • 1.50 cloves garlic, peeled and minced
  • 3/4 tablespoon white wine
  • As required Kosher Salt And Freshly Ground Black Pepper
  • 0.06 cup Melted Butter
  • 0.13 cup Panko Bread Crumbs
  • 1 roma tomatoes, cored and diced
  • 0.06 cup julienned or roughly chopped fresh basil leaves
  • As required freshly grated Parmesan cheese
Nutrition
value
547
calories per serving
23 g Fat41 g Protein40 g Carbs7 g FiberOther

Current Totals

  • Fat
    23g
  • Protein
    41g
  • Carbs
    40g
  • Fiber
    7g

MacroNutrients

  • Carbs
    40g
  • Protein
    41g
  • Fiber
    7g

Fats

  • Fat
    23g

Vitamins & Minerals

  • Calcium
    217mg
  • Iron
    4mg
  • Vitamin A
    1464mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    84mcg
  • Vitamin B12
    3mcg
  • Vitamin C
    47mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    125mg
  • Manganese
    3mg
  • Phosphorus
    451mg
  • Selenium
    78mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Gimme Some Oven