Garlic Rubbed Toast with Fresh Tomatoes and Basil Recipe

Recipe By Platter Talk

Bruschetta al pomodoro (garlic-rubbed toast with fresh tomatoes and basil) is a fresh, grilled bruschetta that will impress everyone's taste buds.

4.2
13 Rating -
Rate
Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
Garlic Rubbed Toast with Fresh Tomatoes and Basil
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ingredients serve

Ingredients for Garlic Rubbed Toast with Fresh Tomatoes and Basil Recipe

  • 0.08 Baguette bread
  • 0.33-1/2 Roma tomatoes cored, seeded, coarsely diced
  • 1/4 Cloves garlic
  • 1/50 cup Fresh basil coarsely divided
  • 0.17 tablespoon Olive oil
  • 0.08 tablespoon Balsamic vinegar optional
  • 0.08 tablespoon Kosher salt
Nutrition
value
34
calories per serving
3 g Fat< 1 g Protein2 g Carbs1 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    < 1g
  • Carbs
    2g
  • Fiber
    1g

MacroNutrients

  • Carbs
    2g
  • Protein
    < 1g
  • Fiber
    1g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    16mg
  • Iron
    < 1mg
  • Vitamin A
    567mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    14mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    18mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    13mg
  • Manganese
    < 1mg
  • Phosphorus
    14mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Platter Talk