Italian Tomato Bruschetta Recipe

Recipe By Chelsea's Messy Apron

Authentic italian bruschetta with all the best tips and tricks straight from italy This bruschetta is always the star appetizer wherever it is served

4.9
16 Rating -
Rate
Vegdiet
12minstotal
10minsPrep
2minsCook
12m.total
10m.Prep
2m.Cook
Italian Tomato Bruschetta
plan
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ingredients serve

Ingredients for Italian Tomato Bruschetta Recipe

  • 1/5-0.30 Very ripe flavorful tomatoes chopped
  • 1/2 tablespoon High quality extra virgin olive oil, separated
  • As required Any rustic italian loaf, sliced into thick coins
  • 1/10 Clove garlic sliced in 1/2
  • 1/2-0.60 piece Fresh basil leaves, ripped into small
Nutrition
value
68
calories per serving
7 g Fat< 1 g Protein1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    < 1g
  • Carbs
    1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    1g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    5mg
  • Iron
    < 1mg
  • Vitamin A
    336mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    8mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    10mg
  • Vitamin E
    1mg
  • Copper
    5mcg
  • Magnesium
    5mg
  • Manganese
    < 1mg
  • Phosphorus
    8mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Chelsea's Messy Apron