Bruschetta Recipe

Recipe By Taste Of Home

One of the best ways to showcase garden-fresh tomatoes is in this sure-to-please bruschetta. When time allows, you can make the mixture earlier in the day.

4
12 Rating -
Rate
Vegdiet
15minstotal
10minsPrep
15m.total
10m.Prep
Bruschetta
plan
Bookmark

ingredients serve

Ingredients for Bruschetta Recipe

  • 1.50 Plum tomatoes, diced
  • 1/2 tablespoon Olive oil, divided
  • 0.13 teaspoon Dried Basil
  • 0.06 teaspoon Dried rosemary, crushed
  • 0.03 teaspoon Salt
  • 2 Slices French Bread
  • 0.06 teaspoon Garlic powder
Nutrition
value
105
calories per serving
8 g Fat2 g Protein6 g Carbs4 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    2g
  • Carbs
    6g
  • Fiber
    4g

MacroNutrients

  • Carbs
    6g
  • Protein
    2g
  • Fiber
    4g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    27mg
  • Iron
    < 1mg
  • Vitamin A
    2011mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    45mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    61mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    31mg
  • Manganese
    < 1mg
  • Phosphorus
    42mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Taste Of Home