Browned Potatoes Recipe

Recipe By Bawarchi

Browned Potatoes is a delicious Continental recipe served as a Side-Dish.

3.7
26 Rating -
Rate
Non Vegdiet
2hr total
2hr total
Browned Potatoes
plan
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ingredients serve

Ingredients for Browned Potatoes Recipe

  • 0.19 kilogram medium sized potatoes, peeled
  • 0.19 cup Butter
  • 1/2 cup Chicken Broth
  • As required Salt
  • As required Pepper
  • 0.06 cup chopped capsicum
  • 0.13 cup Sour Cream
  • 1/4 tablespoon chopped onion
  • 3/4 tablespoon grated cheese
Nutrition
value
257
calories per serving
5 g Fat23 g Protein27 g Carbs8 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    23g
  • Carbs
    27g
  • Fiber
    8g

MacroNutrients

  • Carbs
    27g
  • Protein
    23g
  • Fiber
    8g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    105mg
  • Iron
    2mg
  • Vitamin A
    66mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    56mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    67mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    81mg
  • Manganese
    < 1mg
  • Phosphorus
    239mg
  • Selenium
    22mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi