Ingredients for Browned Brussels Sprouts With Orange And Walnuts Recipe
0.13 tablespoon Walnut oil
1/4 pound Brussels sprouts, trimmed and cut in half
0.13 Orange, zested and juiced
0.03 cup Chopped walnuts
As required Salt
Nutrition value
93
calories per serving
5 g Fat6 g Protein6 g Carbs5 g FiberOther
Current Totals
Fat
5g
Protein
6g
Carbs
6g
Fiber
5g
MacroNutrients
Carbs
6g
Protein
6g
Fiber
5g
Fats
Fat
5g
Vitamins & Minerals
Calcium
68mg
Iron
2mg
Vitamin A
409mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
100mcg
Vitamin B12
0mcg
Vitamin C
102mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
49mg
Manganese
< 1mg
Phosphorus
137mg
Selenium
3mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment