Ingredients for Brown Sugar Pork Tenderloin Recipe
1/4 pound Pork tenderloin this would be 1/2 of a costco package and 1/2 of the package is two tenderloins
As required Salt and pepper to taste
1/4 Cloves garlic minced
1/4 tablespoon Real maple syrup
1/2 tablespoon Dijon mustard
1/4 tablespoon Honey
1/4 tablespoon Brown sugar
0.13 tablespoon White balsamic vinegar can use regular also
0.06 teaspoon Dried thyme
0.13 tablespoon Cornstarch
0.13 tablespoon Cold water
Nutrition value
195
calories per serving
5 g Fat26 g Protein9 g Carbs< 1 g FiberOther
Current Totals
Fat
5g
Protein
26g
Carbs
9g
Fiber
< 1g
MacroNutrients
Carbs
9g
Protein
26g
Fiber
< 1g
Fats
Fat
5g
Vitamins & Minerals
Calcium
71mg
Iron
8mg
Vitamin A
194mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
6mg
Vitamin B6
< 1mg
Vitamin B9
21mcg
Vitamin B12
6mcg
Vitamin C
4mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
40mg
Manganese
< 1mg
Phosphorus
292mg
Selenium
44mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment