Peach Crumble Recipe

Recipe By I Heart Eating

Peach crumble topped with a buttery brown sugar crumble topping.

4.5
29 Rating -
Rate
Vegdiet
45minstotal
20minsPrep
25minsCook
45m.total
20m.Prep
25m.Cook
Peach Crumble
plan
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ingredients serve

Ingredients for Peach Crumble Recipe

  • 1.17 cup Peeled sliced peaches
  • 1/25 cup Granulated sugar1
  • 1/2 tablespoon All purpose flour
  • 0.17 tablespoon Fresh lemon juice
  • 0.17 cup All purpose flour
  • 0.08 cup Brown sugar
  • 1/25 cup Granulated sugar
  • 0.08 teaspoon Ground cinnamon
  • 1/25 teaspoon Salt
  • 0.08 cup Butter
Nutrition
value
247
calories per serving
6 g Fat2 g Protein43 g Carbs4 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    2g
  • Carbs
    43g
  • Fiber
    4g

MacroNutrients

  • Carbs
    43g
  • Protein
    2g
  • Fiber
    4g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    30mg
  • Iron
    < 1mg
  • Vitamin A
    61mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    51mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    84mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    24mg
  • Manganese
    < 1mg
  • Phosphorus
    60mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By I Heart Eating