Brown Sugar Peach Blueberry Cobbler Recipe

Name: Brown Sugar Peach Blueberry Cobbler Recipe
Total time: 50 min
Yield: 8
Cuisine: Indian

Recipe By Ambitious Kitchen

A vegan cobbler made with fresh peaches and blueberries and coconut oil instead of butter. Easy to make and delicious served warm with a big scoop of vanilla ice cream

4.5

14 Rating -

Rate

50minstotal

15minsPrep

35minsCook

50m.total

15m.Prep

35m.Cook

plan

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ingredients serve

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Ingredients for Brown Sugar Peach Blueberry Cobbler Recipe

1/2-0.63 Medium slightly firm peaches, peeled, pitted and thickly sliced
0.03 cup Brown sugar
0.13 cup Fresh blueberries
0.13 cup All purpose flour or whole wheat pastry flour
1/25 cup Brown sugar
0.19 teaspoon Baking powder
0.03 teaspoon Salt
0.06 teaspoon Cinnamon
1/25 cup Melted coconut oil
0.09 cup Almond breeze unsweetened vanilla almond coconut milk
0.13 teaspoon Vanilla
As required For topping
As required Extra blueberries
0.13 tablespoon Coconut sugar
0.03 teaspoon Cinnamon

Nutrition
value

325

calories per serving

15 g Fat6 g Protein41 g Carbs5 g FiberOther

Current Totals

Fat
15g
Protein
6g
Carbs
41g
Fiber
5g

MacroNutrients

Carbs
41g
Protein
6g
Fiber
5g

Fats

Fat
15g

Vitamins & Minerals

Calcium
48mg
Iron
2mg
Vitamin A
30mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
34mcg
Vitamin B12
< 1mcg
Vitamin C
40mg
Vitamin E
5mg
Copper
< 1mcg
Magnesium
62mg
Manganese
< 1mg
Phosphorus
115mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Ambitious Kitchen