Brown Rice With Black Beans And Peppers Recipe

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This easy brown rice pilaf is simmered in chicken broth, combining bell pepper, onion, garlic, and black beans for rich flavor and texture.

4.5
17 Rating -
Rate
Non Vegdiet
1hr total
15minsPrep
45minsCook
1hr total
15m.Prep
45m.Cook
Brown Rice With Black Beans And Peppers
plan
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ingredients serve

Ingredients for Brown Rice With Black Beans And Peppers Recipe

  • 0.63 cup Chicken Broth
  • 0.38 tablespoon Butter, Divided
  • 0.06 teaspoon Salt
  • 1/4 cup Uncooked Brown Rice
  • 0.13 Red Bell Pepper, Chopped
  • 0.13 Small Onion, Chopped
  • 0.13 can Black Beans, Rinsed And Drained
  • 0.13 Clove Garlic, Chopped
  • 0.03 teaspoon Ground Cumin
Nutrition
value
316
calories per serving
5 g Fat25 g Protein40 g Carbs3 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    25g
  • Carbs
    40g
  • Fiber
    3g

MacroNutrients

  • Carbs
    40g
  • Protein
    25g
  • Fiber
    3g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    30mg
  • Iron
    3mg
  • Vitamin A
    200mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    26mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    28mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    66mg
  • Manganese
    < 1mg
  • Phosphorus
    213mg
  • Selenium
    19mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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