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Brown Rice Mulligatawny Recipe

Recipe By Taste Of Home

My friends tell me this is one of the best soups they’ve ever had. One even said it’s “perfect. ” No one guesses that it’s healthy!Sarah Ott, Blanchardville, Wisconsin.

4.2
18 Rating -
Rate
Non Vegdiet
20minstotal
20minsPrep
1hr Cook
20m.total
20m.Prep
1hr Cook
Brown Rice Mulligatawny
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ingredients serve

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Ingredients for Brown Rice Mulligatawny Recipe

  • 0.40 tablespoon Butter
  • 0.40 Celery ribs, chopped
  • 1/5 Small onion, chopped
  • 1/5 Medium carrot, finely chopped
  • 1/10 cup Chopped fresh mushrooms
  • 1/5 Garlic clove, minced
  • 0.40 tablespoon All purpose flour
  • 0.30 teaspoon Curry powder
  • 0.03 teaspoon Cayenne pepper
  • 1/5 Carton reduced sodium chicken broth
  • 1/20 cup Uncooked Long Grain Brown Rice
  • 0.40 cup Cubed cooked chicken breast
  • 0.40 cup Chopped Fresh Spinach
  • 1/10 cup Chopped peeled sweet apple
  • 1/20 teaspoon Salt
  • 1/20 teaspoon Pepper
  • 0.03 teaspoon Dried Thyme
  • 1 tablespoon Reduced fat sour cream
Nutrition
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home