Brown Butter Apple Pie Recipe
Recipe By EatingWell
This homemade apple pie recipe has a simple and classic flavor, with fresh apples, spices and butter that's been sizzled until it's brown and nutty. The top crust is where you have the opportunity to add a touch of pizazz. Here we suggest cutting the dough into leaf shapes for an autumnal motif, but you could cut any shape you want.
4.7
27 Rating -
Rate
Vegdiet
30minstotal
30m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Brown Butter Apple Pie Recipe
- 0.17 Recipes master pie dough
- 0.67 cup Sliced peeled firm pie apples, such as granny smith, honeycrisp and/or braeburn
- 1/25 cup Dark brown sugar
- 1/50 teaspoon Salt
- 0.33 tablespoon Butter
- 0.08 tablespoon All purpose flour
- 1/25 teaspoon Ground cinnamon
- 1/100 teaspoon Ground nutmeg
- 0.08 tablespoon Reduced fat milk
Nutrition
value
value
144
calories per serving
2 g Fat< 1 g Protein28 g Carbs4 g FiberOther
Current Totals
- Fat2g
- Protein< 1g
- Carbs28g
- Fiber4g
MacroNutrients
- Carbs28g
- Protein< 1g
- Fiber4g
Fats
- Fat2g
Vitamins & Minerals
- Calcium16mg
- Iron< 1mg
- Vitamin A9mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B99mcg
- Vitamin B12< 1mcg
- Vitamin C< 1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium12mg
- Manganese< 1mg
- Phosphorus31mg
- Selenium1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By EatingWell