I try to eat fish twice a week because of the health benefits. This is one of my favorite ways to eat fish. This is a simple dish with only a few ingredients. I recommend.
Ingredients for Broiled Tilapia With Tomato Caper Sauce Recipe
1/2 tablespoon extra virgin olive oil
1 ounce 6 tilapia filets
1/2 garlic cloves, crushed
1/2 shallots, minced
1/2 matoes, chopped
1/2 tablespoon Capers
0.06 cup white wine, I use Pinot Grigio
As required salt and fresh pepper
Nutrition value
96
calories per serving
7 g Fat5 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
Fat
7g
Protein
5g
Carbs
< 1g
Fiber
< 1g
MacroNutrients
Carbs
< 1g
Protein
5g
Fiber
< 1g
Fats
Fat
7g
Vitamins & Minerals
Calcium
39mg
Iron
1mg
Vitamin A
2mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
50mg
Vitamin B9
237mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
14mg
Manganese
< 1mg
Phosphorus
54mg
Selenium
6mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment