Broiled Summer Squash In Agrodolce With Corn And Avocado Recipe

Name: Broiled Summer Squash In Agrodolce With Corn And Avocado Recipe
Total time: 35 min
Yield: 4
Cuisine: Italian

Recipe By Serious Eats

Turn on your broiler for this easy, one-pan recipe of sweet summer squash, even sweeter fresh corn, and buttery avocado. A splash of vinegar keeps the summer squash, corn, and avocado in beautiful sweet-and-sour harmony.

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35minstotal

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Broiled Summer Squash In Agrodolce With Corn And Avocado

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Ingredients for Broiled Summer Squash In Agrodolce With Corn And Avocado Recipe

1/4 pound Mixed summer squash
As required Kosher or sea salt
1/4 cup Fresh corn kernels, cut from about 2 cobs
1/4 tablespoon Extra virgin olive oil
3/4 tablespoon Sugar
3/4 tablespoon White wine vingar or apple cider vinegar
0.06 teaspoon Red pepper flakes
0.13 inch 1 just under ripe avocado, halved, pitted, and flesh cut into chunks

Nutrition
value

137

calories per serving

7 g Fat2 g Protein14 g Carbs3 g FiberOther

Current Totals

Fat
7g
Protein
2g
Carbs
14g
Fiber
3g

MacroNutrients

Carbs
14g
Protein
2g
Fiber
3g

Fats

Fat
7g

Vitamins & Minerals

Calcium
42mg
Iron
1mg
Vitamin A
2mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
28mcg
Vitamin B12
< 1mcg
Vitamin C
5mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
16mg
Manganese
< 1mg
Phosphorus
14mg
Selenium
1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Serious Eats