Broccoli With Caramelized Shallots Recipe

Recipe By Slurrp

This Broccoli with Caramelized Shallots is a simple yet flavorful side dish that pairs well with any main course. The tender broccoli florets are sautéed with sweet and caramelized shallots, creating a delicious combination of flavors. Serve it alongside roasted chicken, grilled steak, or as a vegetarian option with rice or quinoa.

4.8
18 Rating -
Rate
Vegdiet
25minstotal
25m.total
Broccoli With Caramelized Shallots
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Ingredients for Broccoli With Caramelized Shallots Recipe

  • 1/2 tablespoon Olive Oil
  • 1 Shallots, Thinly Sliced
  • 1 cup Broccoli Florets
  • As required Salt And Pepper To Taste

Directions: Broccoli With Caramelized Shallots Recipe

Cooking Directions

  • STEP 1.Heat the olive oil in a large skillet over medium heat. Add the shallots and cook until caramelized and golden brown.
  • STEP 2.Add the broccoli florets to the skillet and cook until they are bright green and tender-crisp.
  • STEP 3.Season the broccoli with salt and pepper to taste. Serve hot as a side dish.

Cooking Tips

  • If you prefer softer broccoli, you can blanch it in boiling water for a few minutes before sautéing.
  • For added flavor, you can sprinkle grated Parmesan cheese or toasted almonds over the cooked broccoli.
  • Leftover broccoli can be stored in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or on the stovetop before serving.

Storage and Serving

  • Store leftover broccoli in an airtight container in the refrigerator for up to 3 days.
  • Reheat the broccoli in the microwave or on the stovetop until heated through.
  • Serve the broccoli as a side dish alongside roasted chicken, grilled steak, or with rice or quinoa as a vegetarian option.
Nutrition
value
60
calories per serving
6 g Fat1 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    1g
  • Carbs
    < 1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    1g
  • Fiber
    < 1g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    7mg
  • Iron
    < 1mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    4mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    12mg
  • Manganese
    < 1mg
  • Phosphorus
    27mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp