Broccoli Soup with Blue Cheese Croutons Recipe

Recipe By Cooking LSL: Simple & Inspiring Easy-to-Make Recipes

Creamy broccoli and gorgonzola cheese soup. For an added bit of indulgence i've included a recipe for homemade blue cheese croutons. Crumbled bacon could be added for serving.

4.2
16 Rating -
Rate
Non Vegdiet
55minstotal
10minsPrep
45minsCook
55m.total
10m.Prep
45m.Cook
Broccoli Soup with Blue Cheese Croutons
plan
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ingredients serve

Ingredients for Broccoli Soup with Blue Cheese Croutons Recipe

  • 3/4 teaspoon Olive oil
  • 1/4 Small onion chopped
  • 1/4 Medium carrot chopped
  • 0.38 pound Broccoli florets chopped
  • 1/4 Medium ruset potato choppedd
  • 3/4 cup Low sodium chicken of vegetable broth
  • 0.13 cup Crumbled gorgonzola cheese divided
  • 0.13 teaspoon Salt
  • 0.13 teaspoon Black pepper
  • 1 Thin slices of french bread or baguette
  • 1 tablespoon Gorgonzola cheese
  • 1/4 teaspoon Olive oil
  • 1/4 tablespoon White wine
Nutrition
value
439
calories per serving
17 g Fat37 g Protein26 g Carbs6 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    37g
  • Carbs
    26g
  • Fiber
    6g

MacroNutrients

  • Carbs
    26g
  • Protein
    37g
  • Fiber
    6g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    259mg
  • Iron
    2mg
  • Vitamin A
    2831mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    168mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    48mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    84mg
  • Manganese
    < 1mg
  • Phosphorus
    385mg
  • Selenium
    34mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Cooking LSL: Simple & Inspiring Easy-to-Make Recipes