Broccoli Salad With Honey-Toasted Walnuts Recipe

Recipe By The Roasted Root

Broccoli salad with blueberries, honey-toasted walnuts and dried cranberries-an easy, delicious mayo-free broccoli salad recipe.

4.4
10 Rating -
Rate
Vegdiet
15minstotal
10minsPrep
5minsCook
15m.total
10m.Prep
5m.Cook
Broccoli Salad With Honey-Toasted Walnuts
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ingredients serve

Ingredients for Broccoli Salad With Honey-Toasted Walnuts Recipe

  • 0.33 Large crowns broccoli chopped into florets
  • 1/25 Red Onion Thinly Sliced
  • 3/4 ounce Fresh blueberries
  • 0.08 cup Dried cranberries
  • 0.06 cup Plain whole milk greek yogurt
  • 1/2 tablespoon Avocado oil mayonnaise
  • 0.17 Zest of lemon
  • 1/2 tablespoon Fresh lemon juice
  • 0.33 tablespoon Honey
  • 0.17 teaspoon Kosher salt
  • 0.11 cup Raw Walnut Halves
  • 0.33 teaspoon Olive oil
  • 1/4 tablespoon Honey
Nutrition
value
235
calories per serving
15 g Fat6 g Protein18 g Carbs3 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    6g
  • Carbs
    18g
  • Fiber
    3g

MacroNutrients

  • Carbs
    18g
  • Protein
    6g
  • Fiber
    3g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    154mg
  • Iron
    6mg
  • Vitamin A
    59mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    54mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    23mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    64mg
  • Manganese
    < 1mg
  • Phosphorus
    171mg
  • Selenium
    7mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Roasted Root