Broccoli Rabe Salad With Soybean Paste Recipe
Recipe By Beyond Kimchee
Blanched broccoli rabe tossed with korean soybean paste sauce. with the robust and pungent flavor of soybean paste, it is great to serve with a bowl of rice.
3.9
15 Rating -
Rate
Vegdiet
15hr total
10hr Prep
5hr Cook
15hr total
10hr Prep
5hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Broccoli Rabe Salad With Soybean Paste Recipe
- 1/4 bunch Large broccoli rabe
- 1/4-0.13 tablespoon Korean soybean paste
- 1/4 Clove garlic finely minced
- 1/4 Green onion finely chopped
- 0.13 teaspoon Sugar
- 1/4 teaspoon Sesame oil
- 1/4-1/2 tablespoon Water
- 1/4 tablespoon Toasted sesame seeds
Nutrition
value
value
75
calories per serving
3 g Fat4 g Protein6 g Carbs3 g FiberOther
Current Totals
- Fat3g
- Protein4g
- Carbs6g
- Fiber3g
MacroNutrients
- Carbs6g
- Protein4g
- Fiber3g
Fats
- Fat3g
Vitamins & Minerals
- Calcium109mg
- Iron2mg
- Vitamin A275mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B965mcg
- Vitamin B12< 1mcg
- Vitamin C21mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium50mg
- Manganese< 1mg
- Phosphorus74mg
- Selenium4mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Beyond Kimchee