Broccoli Rabe Pesto Bruschetta Recipe

Name: Broccoli Rabe Pesto Bruschetta Recipe
Total time: 30 min
Yield: 12
Cuisine: Italian

Recipe By Food & Wine

Learn how to make Broccoli Rabe Pesto Bruschetta

27 Rating -

Rate

Vegdiet

30minstotal

30m.total

plan

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Ingredients for Broccoli Rabe Pesto Bruschetta Recipe

0.08 cup Raw, shelled pistachios
0.08 pound Broccoli rabe, thick stems discarded
0.17 Garlic Cloves
0.17 cup Flat leaf parsley leaves
0.06 cup Extra virgin olive oil
0.08 cup Freshly Grated Pecorino Romano Cheese

Nutrition
value

283

calories per serving

24 g Fat8 g Protein8 g Carbs3 g FiberOther

Current Totals

Fat
24g
Protein
8g
Carbs
8g
Fiber
3g

MacroNutrients

Carbs
8g
Protein
8g
Fiber
3g

Fats

Fat
24g

Vitamins & Minerals

Calcium
165mg
Iron
2mg
Vitamin A
701mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
92mcg
Vitamin B12
0mcg
Vitamin C
40mg
Vitamin E
7mg
Copper
< 1mcg
Magnesium
40mg
Manganese
< 1mg
Phosphorus
150mg
Selenium
8mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Food & Wine