Broccoli Rabe & Chicken White Pizza Recipe
Recipe By EatingWell
The bold flavors of garlic, crushed red pepper and lemon make up for the fact that this white chicken pizza recipe has less sodium than a typical pizza. Not a fan of bitter greens? Opt for broccolini or broccoli instead. To save time, look for prepared whole-wheat pizza dough at your supermarket, fresh or frozen, made without partially hydrogenated oils.
4.1
10 Rating -
Rate
Non Vegdiet
15minstotal
15m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Broccoli Rabe & Chicken White Pizza Recipe
- 1/5 pound Whole wheat pizza dough
- 2.40 ounce Boneless, skinless chicken breast, trimmed
- 0.80 tablespoon Extra Virgin Olive Oil, Divided
- 1/20 cup Thinly sliced garlic
- 1.20 cup Chopped broccoli rabe or 4 cups chopped broccolini or broccoli
- 1/5 Zest lemon
- 1/10 teaspoon Crushed red pepper, plus more to taste
- 1/20 teaspoon Salt
- 1/10 cup Part skim ricotta
Nutrition
value
value
655
calories per serving
21 g Fat30 g Protein81 g Carbs5 g FiberOther
Current Totals
- Fat21g
- Protein30g
- Carbs81g
- Fiber5g
MacroNutrients
- Carbs81g
- Protein30g
- Fiber5g
Fats
- Fat21g
Vitamins & Minerals
- Calcium98mg
- Iron2mg
- Vitamin A47mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B9136mcg
- Vitamin B120mcg
- Vitamin C38mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium66mg
- Manganese< 1mg
- Phosphorus335mg
- Selenium16mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By EatingWell