Broccoli With Preserved Lemon Yogurt Recipe
Recipe By Food & Wine
Learn how to make Broccoli With Preserved Lemon Yogurt.
4.2
18 Rating -
Rate
Vegdiet
50minstotal
50m.total
plan
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ingredients serve
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Add to Shopping ListIngredients for Broccoli With Preserved Lemon Yogurt Recipe
- 0.38 pound Broccoli
- 0.06 cup Extra virgin olive oil
- 0.06 teaspoon Crushed Red Pepper
- As required Kosher salt
- As required Black pepper
- 1.50 tablespoon Greek yogurt
- 1/2 tablespoon Mayonnaise
- 1/4 Small garlic clove, minced
- 1/4 teaspoon Minced preserved lemon rind, plus julienned rind for garnish
- 1/2 teaspoon Fresh lemon juice
Nutrition
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value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Food & Wine