Broccoli-Potato Soup With Curry Powder Recipe
Recipe By Better Homes and Gardens
This broccoli-potato soup recipe won't be overly spicy, but it will have a hint of heat thanks to a few pinches of curry powder. Top off your bowl with crispy bacon, shredded cheese, and green onion for a cozy meal.
3.8
26 Rating -
Rate
Non Vegdiet
5hr 30minstotal
30minsPrep
5hr Cook
5hr 30m.total
30m.Prep
5hr Cook
plan
Bookmark
ingredients serves
serves6
Add to Shopping ListIngredients for Broccoli-Potato Soup With Curry Powder Recipe
- 5 cup Peeled and chopped baking potatoes
- 32 ounce 1 carton reduced sodium chicken broth
- 1 cup Chopped carrots
- 1 cup Chopped onion
- 1-2 teaspoon Curry powder
- 5 cup Broccoli florets
- 1 cup 1/2 and half
- 1/2 teaspoon Salt
- 1/4 teaspoon Black pepper
- As required Toppings, such as plain low fat greek yogurt, sliced green onions, shredded sharp cheddar cheese, crumbled crisp cooked bacon, and/or rye bread croutons
Nutrition
value
value
371
calories per serving
9 g Fat39 g Protein26 g Carbs6 g FiberOther
Current Totals
- Fat9g
- Protein39g
- Carbs26g
- Fiber6g
MacroNutrients
- Carbs26g
- Protein39g
- Fiber6g
Fats
- Fat9g
Vitamins & Minerals
- Calcium90mg
- Iron2mg
- Vitamin A897mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B39mg
- Vitamin B6< 1mg
- Vitamin B9119mcg
- Vitamin B120mcg
- Vitamin C63mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium92mg
- Manganese< 1mg
- Phosphorus332mg
- Selenium33mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Homes and Gardens