Broccoli Potato Soup Recipe
Recipe By Chelsea's Messy Apron
This creamy, hearty broccoli potato soup is loaded with crisp tender broccoli, golden buttery potatoes, and other veggies.
4.9
22 Rating -
Rate
Non Vegdiet
1hr 15minstotal
45minsPrep
30minsCook
1hr 15m.total
45m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Broccoli Potato Soup Recipe
- 1 tablespoon Unsalted Butter, Divided
- 1/2 cup Mirepoix
- 0.17 tablespoon Minced garlic ~4 cloves
- 1/2 cup Diced baby gold potatoes
- 1/25 teaspoon Dried Thyme
- 0.13 teaspoon Each:ground mustard, paprika
- 1/50 teaspoon Ground cayenne pepper optional
- As required Fine sea salt and freshly ground black pepper
- 0.67 cup Good quality chicken stock
- 1/2 cup Finely chopped broccoli florets
- 0.06 cup All purpose flour
- 1/2 cup Lactaid whole milk
- 0.33 cup Freshly Grated Sharp Cheddar Cheese
Nutrition
value
value
673
calories per serving
35 g Fat71 g Protein17 g Carbs2 g FiberOther
Current Totals
- Fat35g
- Protein71g
- Carbs17g
- Fiber2g
MacroNutrients
- Carbs17g
- Protein71g
- Fiber2g
Fats
- Fat35g
Vitamins & Minerals
- Calcium396mg
- Iron5mg
- Vitamin A277mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B316mg
- Vitamin B6267mg
- Vitamin B93370mcg
- Vitamin B12< 1mcg
- Vitamin C16mg
- Vitamin E6mg
- Copper396mcg
- Magnesium124mg
- Manganese< 1mg
- Phosphorus946mg
- Selenium118mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Chelsea's Messy Apron