Broccoli-Pasta Side Dish Recipe
Recipe By Taste Of Home
I love to fix new recipes for my husband, Robert, and our children. With garlic and cheese, this broccoli pasta is a tasty way to get kids to eat their veggies. Judi Lacourse, Mesa, Arizona.
3.6
29 Rating -
Rate
Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
plan
Bookmark
ingredients serves
serves6
Add to Shopping ListIngredients for Broccoli-Pasta Side Dish Recipe
- 2.50 pound Fresh Broccoli
- 2 Garlic Cloves, Minced
- 0.33 cup Olive oil
- 1 tablespoon Butter
- 1 teaspoon Salt
- 1/4 teaspoon Pepper
- pinch Cayenne pepper
- 8 ounce Linguine or thin spaghetti, cooked and drained
- As required Grated romano or parmesan cheese
Nutrition
value
value
245
calories per serving
18 g Fat6 g Protein12 g Carbs2 g FiberOther
Current Totals
- Fat18g
- Protein6g
- Carbs12g
- Fiber2g
MacroNutrients
- Carbs12g
- Protein6g
- Fiber2g
Fats
- Fat18g
Vitamins & Minerals
- Calcium77mg
- Iron< 1mg
- Vitamin A47mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B9112mcg
- Vitamin B120mcg
- Vitamin C33mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium27mg
- Manganese< 1mg
- Phosphorus112mg
- Selenium4mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home