Broccoli Chicken Fettuccine Recipe
Recipe By Taste Of Home
I served this with Chive Garlic Bread from the April/May 2001 issue, and my finicky-eating, 6-year-old grandson absolutely loved it! —Elaine Mizzles Ben Wheeler, Texas.
3.9
29 Rating -
Rate
Non Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Broccoli Chicken Fettuccine Recipe
- 2 ounce Uncooked Fettuccine
- 1/4 pound Boneless skinless chicken breasts, cut into 1 inch pieces
- 1/2 Small onion, halved and sliced
- 1 tablespoon Butter
- 2 Garlic cloves, minced
- 1/2 can Condensed cream of chicken soup, undiluted
- 1/2 cup Chicken Broth
- 3/4 cup Frozen broccoli florets, thawed
- 1/2 can Mushroom stems and pieces, drained
- 1/2 teaspoon Onion powder
- 1/4 teaspoon Pepper
- 0.13 cup Shredded Parmesan Cheese
Nutrition
value
value
500
calories per serving
23 g Fat50 g Protein18 g Carbs8 g FiberOther
Current Totals
- Fat23g
- Protein50g
- Carbs18g
- Fiber8g
MacroNutrients
- Carbs18g
- Protein50g
- Fiber8g
Fats
- Fat23g
Vitamins & Minerals
- Calcium287mg
- Iron5mg
- Vitamin A584mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B6< 1mg
- Vitamin B9134mcg
- Vitamin B12< 1mcg
- Vitamin C43mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium137mg
- Manganese4mg
- Phosphorus542mg
- Selenium51mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home