Ingredients for Broccoli, Celery And Radish Salad Recipe
1/5 teaspoon Lemon zest
0.40 tablespoon Fresh lemon juice
0.40 tablespoon Hy vee honey
1/5 tablespoon Hy vee select apple cider vinegar
1/20 teaspoon Hy vee kosher sea salt
1/50 teaspoon Hy vee ground black pepper
1/20 C. of hy vee select olive oil
0.60 pound Fresh broccoli
1.20 Medium radishes with tops
1/5 bunch Celery with leaves
0.40 C. of arugula
0.30 ounce Parmigiano reggiano cheese
Nutrition value
241
calories per serving
7 g Fat11 g Protein26 g Carbs5 g FiberOther
Current Totals
Fat
7g
Protein
11g
Carbs
26g
Fiber
5g
MacroNutrients
Carbs
26g
Protein
11g
Fiber
5g
Fats
Fat
7g
Vitamins & Minerals
Calcium
252mg
Iron
4mg
Vitamin A
300mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
209mcg
Vitamin B12
0mcg
Vitamin C
70mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
63mg
Manganese
< 1mg
Phosphorus
270mg
Selenium
11mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment